OUR CROP TO KEG BEERS

Draft

new yacht rider - tropical ipa - 6.5%

Not a hazy, not a west coast, just juicy, orange, grapefruit bomb, one smooth operator.

new pumpkin Cheesecake Stout - nitro - 5.4%

Brewed with 60 pounds of pumpkin, loads of brown sugar, cinnamon, ginger, clove, nutmeg, vanilla bean (contains dairy)

Pumpkim -imperial Pumpkin Spiced Ale - 9%

Brewed with 60 LBS of Pumpkin and loads of brown sugar in the boil. Then conditioned on massive amounts of Ceylon cinnamon, fresh ginger, clove, nutmeg, and Madagascar Vanilla bean, that all blend into a pumpkin nirvana.

tropical storm warning - Hazy DIPA 8%

Juicy, Strawberry, Grapefruit, & Passionfruit.

oktoberfest - marzen/ german - 5.6%

German-style marzen, amber lager, rich, malty flavor, toasted bread, caramel.

local baltimore bear - barrel aged dark rye lager - 7.2% *limited*

“Support Local” 100% Inverness Hops, 100% Bear Branch (Carroll County) Barley & Rye cellarded in Baltimore Spirits Company (Baltimore City) Rye Whiskey Barrels. Notes of Whiskey, Rye Spice, Malt complexity, and awesome. Very Limited!

apricot pistachio creme - sour - 5.3%

We combined our sour base with fresh apricot, pistachio creme & pistachio ice cream mix for one amazing flavor experience. Apricot up front, tart middle note with a creamy pistachio finish.

pucker up Butter cup - sour - 6.4%

Refreshing Grapefruit, Tart, Zesty, Crisp Finish

Monkton champagne - lager -4.6% (can only)

American Lager, Clean, Crisp, Light Bodied, Refreshing.

the Mac - KOlsch - 5.1%

German Style Lagered Ale, Subtle Fruity Aroma, Delicate & Dry

jockey Juice - session hazy - 4.7% (can Only)

Citrus, Grapefruit, Easy Drinker.

serviceberry - sour - 5.5% (can Only)

Collab with Serviceberry Farm. Notes of Blueberry, Cherry, Peach. Approachably Tart.

How bout dem birds - pilsner 4.5%

German Style, Crisp, Clean, Delicious

monkton madness - dipa 8.1%

West Coast DIPA, Citrus, Resinous, Pine, Dank

Italian - pilsner 4.9%

(Can Only)

there’s always one - ipa 6.7%

Traditional West Coast IPA… Citrus, Resinous, Pine, Orange

Slushie 5.1% (hard Seltzer base)

Made with Inverness Base Seltzer, Flavors change weekly and may not be available / Seasonal Beverage

Bottle Only: Drink at farm or take home

snow days - winter bock - 9.8%

Winter Bock Bier, Bourbon Barrel Aged, Dark Fruit, Slightly Malty Sweetness. Certain to warm you up

This Little Piggy Went To Heaven - stout - 9%

Heaven Hill Bourbon Barrel Aged Imperial Stout, conditioned on 21# center cut bacon, 4 Gallons of Vermont Maple Syrup

hard seltzers / Cans only:

new - Hard Iced Tea with a twist of peach & Lemon - Hard Seltzer 5.0%

Hard iced tea - with a twist of lemon -hard seltzer 5.0%

Hard Lemonade - hard seltzer 8.0%

Key Lime - Seltzer 4.6%

Grapefruit - hard seltzer 4.6%